Today’ card is another one that was created for a class that I held. It’s always fun to see how everyone makes their card a bit different than everyone else’s.
I did find that I needed a shim in my die sandwich when cutting the large striped background. It also helped to carefully turn the die and run it through sideways so that the roller hit differently. I find that its worth the extra trip through the die machine to get nice clean cuts! This candy cane is die cut from the Sweetest Christmas designer series paper but there are also stamps and dies in the set to create candy canes facing either direction.
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Stamping@Robyn's Roost 